Egg products manufacturing sales volume in the United Kingdom (UK) 2008-2018

This statistic shows the total manufacturing sales volume of egg products (excluding albumin) in the United Kingdom (UK) from 2008 to 2018. In 2018 the sales volume of peaked at 44 thousand metric tons. Compared to the previous year this constitutes an increase of almost five thousand tons.

Sales volume of egg products* manufactured in the United Kingdom (UK) from 2008 to 2018

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Source

Release date

July 2019

Region

United Kingdom

Survey time period

2008 to 2018

Supplementary notes

* Egg products, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved; excluding: - albumin - in the shell.
Based on PRODCOM (PRODucts of the European COMmunity) survey of production.

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Statistics on "Egg industry in the United Kingdom (UK)"

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