This statistic depicts the production volume of canned prepared food in Japan from 2010 to 2019. In 2019, approximately 37.9 thousand tons of canned processed food were produced in Japan, a decrease from about 48.5 thousand tons in 2010.
Production volume of canned prepared food in Japan from 2010 to 2019
(in 1,000 tons)
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Japan Canners Association. (June 19, 2020). Production volume of canned prepared food in Japan from 2010 to 2019 (in 1,000 tons) [Graph]. In Statista. Retrieved October 03, 2024, from https://www.statista.com/statistics/917695/japan-canned-prepared-food-production-volume/
Japan Canners Association. "Production volume of canned prepared food in Japan from 2010 to 2019 (in 1,000 tons)." Chart. June 19, 2020. Statista. Accessed October 03, 2024. https://www.statista.com/statistics/917695/japan-canned-prepared-food-production-volume/
Japan Canners Association. (2020). Production volume of canned prepared food in Japan from 2010 to 2019 (in 1,000 tons). Statista. Statista Inc.. Accessed: October 03, 2024. https://www.statista.com/statistics/917695/japan-canned-prepared-food-production-volume/
Japan Canners Association. "Production Volume of Canned Prepared Food in Japan from 2010 to 2019 (in 1,000 Tons)." Statista, Statista Inc., 19 Jun 2020, https://www.statista.com/statistics/917695/japan-canned-prepared-food-production-volume/
Japan Canners Association, Production volume of canned prepared food in Japan from 2010 to 2019 (in 1,000 tons) Statista, https://www.statista.com/statistics/917695/japan-canned-prepared-food-production-volume/ (last visited October 03, 2024)
Production volume of canned prepared food in Japan from 2010 to 2019 (in 1,000 tons) [Graph], Japan Canners Association, June 19, 2020. [Online]. Available: https://www.statista.com/statistics/917695/japan-canned-prepared-food-production-volume/
