This statistic depicts the production volume of edible seaweed (nori) sold in glass jars in Japan from 2010 to 2019. In 2019, approximately 5,201 tons of nori in jars were produced in Japan, an increase from about 5,112 tons in 2010.
Production volume of edible seaweed (nori) preserved in glass jars in Japan from 2010 to 2019
(in tons)
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JCA (Japan). (June 19, 2020). Production volume of edible seaweed (nori) preserved in glass jars in Japan from 2010 to 2019 (in tons) [Graph]. In Statista. Retrieved August 14, 2022, from https://www.statista.com/statistics/917926/japan-nori-seaweed-jar-production-volume/
JCA (Japan). "Production volume of edible seaweed (nori) preserved in glass jars in Japan from 2010 to 2019 (in tons)." Chart. June 19, 2020. Statista. Accessed August 14, 2022. https://www.statista.com/statistics/917926/japan-nori-seaweed-jar-production-volume/
JCA (Japan). (2020). Production volume of edible seaweed (nori) preserved in glass jars in Japan from 2010 to 2019 (in tons). Statista. Statista Inc.. Accessed: August 14, 2022. https://www.statista.com/statistics/917926/japan-nori-seaweed-jar-production-volume/
JCA (Japan). "Production Volume of Edible Seaweed (Nori) Preserved in Glass Jars in Japan from 2010 to 2019 (in Tons)." Statista, Statista Inc., 19 Jun 2020, https://www.statista.com/statistics/917926/japan-nori-seaweed-jar-production-volume/
JCA (Japan), Production volume of edible seaweed (nori) preserved in glass jars in Japan from 2010 to 2019 (in tons) Statista, https://www.statista.com/statistics/917926/japan-nori-seaweed-jar-production-volume/ (last visited August 14, 2022)
