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Italy: food preferences in public schools cafeterias 2018

The graph depicts the results of a survey about food preferences in public schools cafeterias. According to the survey results, 75 percent of respondents thought that school cafeterias should provide healthy food in order to teach nutrition education, while 37 percent of families rather preferred local food.

What kind of food should be provided in cafeterias of public schools?

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Source

Release date

October 2018

Region

Italy

Survey time period

2018

Number of respondents

1,000 respondents

Age group

18 years and older

Special properties

Families with children aged up to 10 years old

Supplementary notes

The source does not specify the methodology.
Up to two answers were possible.

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Statistics on "Eating behavior in the U.S."

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