Per capita consumption of meat and meat products Spain 2011-2018

This statistic illustrates the consumption of meat and meat products between 2011 and 2018 in kilograms per person. Spain's meat consumption was experiencing a downward trend during the period of time under consideration, peaking in 2016 with a consumption volume of 52.9 kilograms of meat per person and declining since then up to 2018, year in which meat consumption experienced its lowest point at 46.2 kilograms per person. Additionally, meat consumption has also been broken down by type.

Consumption of meat and meat products per person in Spain between 2011 and 2018

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Release date

August 2019



Survey time period

2011 to 2018

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