This statistic depicts the production volume of vegetables preserved in jars in Japan in 2019, sorted by product type. During the surveyed period, almost 4,200 tons of bottled enoki mushrooms were produced in Japan, while the production volume of pickled vegetables in jars amounted to around 1,439 tons.
Production volume of vegetables preserved in jars in Japan in 2019, by product type
(in tons)
Profit from the additional features of your individual account
Currently, you are using a shared account. To use individual functions (e.g., mark statistics as favourites, set
statistic alerts) please log in with your personal account.
If you are an admin, please authenticate by logging in again.
Learn more about how Statista can support your business.
Japan Canners Association. (June 19, 2020). Production volume of vegetables preserved in jars in Japan in 2019, by product type (in tons) [Graph]. In Statista. Retrieved January 12, 2025, from https://www.statista.com/statistics/922735/japan-preserved-vegetable-jar-production-volume-by-product/
Japan Canners Association. "Production volume of vegetables preserved in jars in Japan in 2019, by product type (in tons)." Chart. June 19, 2020. Statista. Accessed January 12, 2025. https://www.statista.com/statistics/922735/japan-preserved-vegetable-jar-production-volume-by-product/
Japan Canners Association. (2020). Production volume of vegetables preserved in jars in Japan in 2019, by product type (in tons). Statista. Statista Inc.. Accessed: January 12, 2025. https://www.statista.com/statistics/922735/japan-preserved-vegetable-jar-production-volume-by-product/
Japan Canners Association. "Production Volume of Vegetables Preserved in Jars in Japan in 2019, by Product Type (in Tons)." Statista, Statista Inc., 19 Jun 2020, https://www.statista.com/statistics/922735/japan-preserved-vegetable-jar-production-volume-by-product/
Japan Canners Association, Production volume of vegetables preserved in jars in Japan in 2019, by product type (in tons) Statista, https://www.statista.com/statistics/922735/japan-preserved-vegetable-jar-production-volume-by-product/ (last visited January 12, 2025)
Production volume of vegetables preserved in jars in Japan in 2019, by product type (in tons) [Graph], Japan Canners Association, June 19, 2020. [Online]. Available: https://www.statista.com/statistics/922735/japan-preserved-vegetable-jar-production-volume-by-product/