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Italy: by-products from brewing 2018
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Italy: by-products from brewing 2018
Volume of by-products obtained from brewing in Italy in 2018 (in tons)
by Daniela Coppola,
last edited
Jul 18, 2019
The statistic shows the volume of by-products obtained from brewing in Italy in 2018. According to data, about 228 thousand tons of spent grains were output by beer production, whereas the volume of brewer's yeast amounted to 12.7 thousand tons.
Volume of by-products obtained from brewing in Italy in 2018 (in tons)
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by Daniela Coppola,
last edited
Jul 18, 2019
The statistic shows the volume of by-products obtained from brewing in Italy in 2018. According to data, about 228 thousand tons of spent grains were output by beer production, whereas the volume of brewer's yeast amounted to 12.7 thousand tons.
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- Release date
- June 2019
- Region
- Italy
- Survey time period
- 2018
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- Release date
- June 2019
More information
- Region
- Italy
- Survey time period
- 2018
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