In 2019, the production volume of boiled meat and vegetable mix preserved in round tin cans in Japan amounted to about 206 tons, up from 150 tons in the previous year. Compared to 2010, the production volume decreased by about 207 tons.
Production volume of boiled meat and vegetable mix preserved in round tin cans in Japan from 2010 to 2019 (in tons)
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Japan Canners Association. (June 19, 2020). Production volume of boiled meat and vegetable mix preserved in round tin cans in Japan from 2010 to 2019 (in tons) [Graph]. In Statista. Retrieved April 25, 2024, from https://www.statista.com/statistics/941209/japan-canned-meat-vegetable-mix-production-volume/
Japan Canners Association. "Production volume of boiled meat and vegetable mix preserved in round tin cans in Japan from 2010 to 2019 (in tons)." Chart. June 19, 2020. Statista. Accessed April 25, 2024. https://www.statista.com/statistics/941209/japan-canned-meat-vegetable-mix-production-volume/
Japan Canners Association. (2020). Production volume of boiled meat and vegetable mix preserved in round tin cans in Japan from 2010 to 2019 (in tons). Statista. Statista Inc.. Accessed: April 25, 2024. https://www.statista.com/statistics/941209/japan-canned-meat-vegetable-mix-production-volume/
Japan Canners Association. "Production Volume of Boiled Meat and Vegetable Mix Preserved in Round Tin Cans in Japan from 2010 to 2019 (in Tons)." Statista, Statista Inc., 19 Jun 2020, https://www.statista.com/statistics/941209/japan-canned-meat-vegetable-mix-production-volume/
Japan Canners Association, Production volume of boiled meat and vegetable mix preserved in round tin cans in Japan from 2010 to 2019 (in tons) Statista, https://www.statista.com/statistics/941209/japan-canned-meat-vegetable-mix-production-volume/ (last visited April 25, 2024)
Production volume of boiled meat and vegetable mix preserved in round tin cans in Japan from 2010 to 2019 (in tons) [Graph], Japan Canners Association, June 19, 2020. [Online]. Available: https://www.statista.com/statistics/941209/japan-canned-meat-vegetable-mix-production-volume/