Contact
Mon - Fri, 9am - 6pm (EST)
Mon - Fri, 9am - 5pm (SGT)
Mon - Fri, 10:00am - 6:00pm (JST)
Mon - Fri, 9:30am - 5pm (GMT)
Mon - Fri, 9am - 6pm (EST)
Consumer Insights data table
When talking about Swedish cuisine, most people think of köttbullar with lingonberries and Swedish cinnamon buns called kanelbullar. Sometimes surströmming, the fermented, strong-smelling fish, is also mentioned. However, Swedish cuisine has even more to offer.
The Statista study "Food & Nutrition" gives you an insight into the eating and cooking habits of Swedish consumers. In addition, the study provides an overview of the purchasing behaviour of consumers and the most popular brands in the field of nutrition, as well as attitudes towards and consumption of food supplements. It also looks at the consumption of plant-based alternatives to meat and milk and the impact of the COVID-19 pandemic on the diet of Swedish consumers.
The data Table contains the complete tables for the survey including various column headings.
Topics of the survey
Personal Information
We provide information on industries, companies, consumers, trends, countries, and politics, covering the latest and most important issues in a condensed format.
Mon - Fri, 9am - 6pm (EST)
Mon - Fri, 9am - 5pm (SGT)
Mon - Fri, 10:00am - 6:00pm (JST)
Mon - Fri, 9:30am - 5pm (GMT)
Mon - Fri, 9am - 6pm (EST)