Nils-Gerrit Wunsch
Research expert covering foods trends in North America, Europe, and the global food system
Get in touch with us nowDuring a survey in April 2023, a third of U.S. respondents between 34 and 44 years of age stated that they consumed meat substitutes but would not consider their consumption to be regular. Younger consumers were more likely than older consumers to state that they eat meat substitutes regularly.
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