Main staple foods in meals Japan 2022

Published by C. Diep, May 3, 2023
According to a survey that was conducted in November 2022 in Japan, rice was the most common staple food among Japanese, consumed in 40 percent of meals. Bread followed with 16 percent.

Main staple foods in meals in Japan as of November 2022

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Source

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Release date

March 2023

Region

Japan

Survey time period

November 25 to Decemcer 15, 2022

Number of respondents

30 respondents

Age group

15-74 years

Special properties

based on 630 meals in total; three meals per day over seven days

Method of interview

Online survey

Supplementary notes

Figures may not add up to 100 percent due to rounding by the source.

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Statistics on " Rice market in Japan "

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Other statistics that may interest you Rice market in Japan

Overview

6

Planted areas

4

Production

3

Consumption

3

Organic rice

3

Trade

4

Rice products

5

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Topics

Rice market in JapanAgriculture in JapanFood retail in JapanSnack foods in JapanFarming in Japan
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$0 USD
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$199 USD
per month, billed annually 1
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For teams up to 5 people
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