Poland: meat substitute attitudes 2019

In 2019, the various attitudes towards plant-based meat substitutes were quite balanced. Nevertheless, Poles, who did not consume meat alternatives yet were willing to eat them from time to time, accounted for 31.2 percent of respondents.

Attitudes towards plant-based meat substitutes offered for consumption in Poland in 2019*

Characteristic	Share of respondents
-	-
-	-
-	-
-	-
-	-

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Release date

December 2019

More information

Region

Poland

Survey time period

May 13-20, 2019

Number of respondents

1,077 respondents

Age group

18 years and older

Method of interview

Computer-assisted web interviews (CAWI)

Supplementary notes

* This question was phrased by the source as follows: "Na rynku dostępne są obecnie produkty roślinne będące pełnowartościową alternatywą (odpowiednikiem)produktów mięsnych, np. roślinne kotlety, kiełbaski, burgery, klopsy, sznycle, nuggetsy i inne. Jak jest Twoja postawa na temat jedzenia takich produktów?" (English: "Vegetable products are currently available on the market as a complete alternative (equivalent) to meat products, e.g. vegetable chops, sausages, burgers, meatballs, schnitzels, nuggets and others. What is your attitude towards eating such products?").

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