U.S. per capita consumption of flour by type, 2022 | Statista

The timeline shows the per capita consumption of flour and cereal products in the United States in 2022, by type. According to the report, the U.S. per capita consumption of durum flour amounted to 11.7 pounds that year.

Per capita consumption of flour and cereal products in the United States in 2022, by type (in pounds)

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Release date

May 2024

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Region

United States

Survey time period

2022

Supplementary notes

Based on estimated resident population plus Armed Forces overseas. Consumption of most items at the processing level. Excludes quantities used in alcoholic beverages and fuel.
** Includes rolled oats, ready-to-eat oat cereals, oat flour, and oat bran.
*** Includes barley flour, pearl barley, and malt and malt extract used in food processing.

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