This statistic shows the leading trends in non-alcoholic beverages on restaurant menus in the United States as forecasted by professional chefs for 2018. During the survey, 56 percent of the respondents stated that house-made/artisan soft drinks would be a "hot trend" for restaurant menus in 2018.
Leading trends in non-alcoholic beverages on restaurant menus in the United States in 2018*
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National Restaurant Association. (January 3, 2018). Leading trends in non-alcoholic beverages on restaurant menus in the United States in 2018* [Graph]. In Statista. Retrieved June 01, 2024, from https://www.statista.com/statistics/293983/leading-trends-in-non-alcoholic-beverages-on-restaurant-menus-us/
National Restaurant Association. "Leading trends in non-alcoholic beverages on restaurant menus in the United States in 2018*." Chart. January 3, 2018. Statista. Accessed June 01, 2024. https://www.statista.com/statistics/293983/leading-trends-in-non-alcoholic-beverages-on-restaurant-menus-us/
National Restaurant Association. (2018). Leading trends in non-alcoholic beverages on restaurant menus in the United States in 2018*. Statista. Statista Inc.. Accessed: June 01, 2024. https://www.statista.com/statistics/293983/leading-trends-in-non-alcoholic-beverages-on-restaurant-menus-us/
National Restaurant Association. "Leading Trends in Non-alcoholic Beverages on Restaurant Menus in The United States in 2018*." Statista, Statista Inc., 3 Jan 2018, https://www.statista.com/statistics/293983/leading-trends-in-non-alcoholic-beverages-on-restaurant-menus-us/
National Restaurant Association, Leading trends in non-alcoholic beverages on restaurant menus in the United States in 2018* Statista, https://www.statista.com/statistics/293983/leading-trends-in-non-alcoholic-beverages-on-restaurant-menus-us/ (last visited June 01, 2024)
Leading trends in non-alcoholic beverages on restaurant menus in the United States in 2018* [Graph], National Restaurant Association, January 3, 2018. [Online]. Available: https://www.statista.com/statistics/293983/leading-trends-in-non-alcoholic-beverages-on-restaurant-menus-us/