Canadians concerned about eating GM foods 2006-2019

Published by
M. Shahbandeh,
Dec 16, 2022
According to a survey carried out in Canada in June 2019, some 38 percent of respondents strongly agreed that they were personally concerned about eating food that comes from genetically engineered crops. This figure has fluctuated over the survey period, peaking at 42 percent in 2017.

Consumers who are concerned about eating food from genetically engineered crops in Canada from 2006 to 2019*

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Release date

2019

Region

Canada

Survey time period

June 5 to 25, 2019

Number of respondents

2,189 respondents

Age group

18 years and older

Method of interview

Online survey

Supplementary notes

*Survey respondents who strongly agreed with the statement "I am personally concerned eating food that comes from genetically engineered crops."

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