Consumption frequency of probiotic milk drinks Japan 2023

Frequency of drinking beverages fermented with lactic acid bacteria in Japan as of February 2023

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Release date

February 2023

Region

Japan

Survey time period

January 12 to 14, 2023

Number of respondents

5,254 respondents

Age group

15-64 years

Method of interview

Online survey

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Statistics on " Dairy market in Japan "

Other statistics that may interest you Dairy market in Japan

Overview

6

Trade

4

Drinking milk

5

Cheese

5

Ice cream

5

Fermented dairy

5

Other processed dairy

4

Key players

5

Further related statistics

5
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