Volume of yoghurt and fermented milk exported from France from 2008 to 2021

Published by
Eloïse Trenda,
Jun 16, 2022
This statistic displays the total export volume of yoghurt and fermented milk products from France from 2008 to 2021, in thousand tons. It shows that the total export volume peaked to roughly 510 thousand tons in 2012 before dropping again. In 2021, France exported an estimated 330 thousand tons of yoghurt and fermented milk products.

Evolution of the volume of yoghurt and fermented milk products exported from France between 2008 and 2021 (in 1,000 tons)

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Release date

February 2022

Region

Worldwide, France

Survey time period

2008 to 2021

Supplementary notes

* Estimated data
Values prior to 2016 can be found in earlier reports published by the source.

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