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Why lower-calorie menu options are useful to consumers when dining out 2012

Why do you consider the lower-calorie options and suggestions to be useful?*

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United States; Consumers who find lower-calorie menu options useful; 470 respondents; Technomic, Inc.; March 2012 Source: American Express

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The statistic depicts the results of a survey concerned with the question why consumers think lower-calorie menu options are useful when dining out. 30% of the male respondents say that they feel better if they eat a lower-calorie dish.

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