Genetically modified (GM) crops

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Statista dossier on genetically modified (GM) crops

This dossier provides a variety of key statistical information about genetically modified (GM) crops. It includes a section with a focus on global GM crop data data, a section focusing on United States GM crop data, and a section about the attitudes of consumers towards genetically modified crops.

Table of contents

  • 1. Global overview
    • Acreage of genetically modified crops worldwide 2003-2017

    • Acreage of genetically modified crops 2015-2017, by country

    • Global genetically modified crops by countries 2017, based on acreage

    • Acreage of genetically modified crops by species 2003-2017

    • Global adoption rate for major biotech crops worldwide 2017, by type

    • Leading seed and pesticide companies worldwide 2016, based on revenue

  • 2. U.S. overview
    • Acreage of major genetically engineered crops in the U.S. by type 2017

    • Percentage of genetically modified crops in the U.S. by type 2018

    • U.S. acreage of genetically modified corn 2013-2017

    • Biotech and non-biotech corn areas in the U.S. 2017

    • Distribution of U.S. biotech corn acres 2006-2017

    • U.S. acreage of genetically modified soybeans 2014-2017

    • U.S. acreage of genetically modified cotton 2014-2017

  • 3. Attitudes of consumers
    • U.S. consumer perceptions regarding GMOs 2018

    • U.S. consumer perceptions regarding GMO labels 2016

    • Consumers who have recently bought GMO-free food U.S. 2016

    • Share of GM food eaten by consumers U.S. 2016

    • Consumers who care about GM foods U.S. 2018

    • Consumer attitudes towards GM food health risks U.S. 2016

    • U.S. consumers who think GM food will increase the global food supply 2016

    • U.S. consumers who think GM food will result in better food prices 2016

    • U.S. consumers who think GM food will result in environmental problems 2018

    • U.S. consumers who think GM food will result in human health issues 2018

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