Vegetable consumption in France

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Statista Dossier on vegetable consumption in France

This study provides an overview of the vegetable market in France. After a first chapter containing agricultural data, figures about sales shares and revenues generated by vegetables are explored. The following chapter is devoted to the place of vegetables in the French diet, as well as to the population's tastes and preferences.

Table of contents

  • 1. Vegetables production and trade
    • Harvest area of fresh vegetables, melons and watermelons in France 2012-2019

    • Surface area devoted to vegetables cultivation in France 2019, by region

    • Breakdown of the area used for vegetable crops in France 2019, by type of vegetable

    • Breakdown of the production volume of vegetables in France 2019, by kind

    • Volume of fresh vegetables produced in France 2019, by type of vegetable

    • Value of fruits, vegetables and potatoes produced in France 2014-2020

    • Fruits, vegetables and potatoes: value of production in France 2014-2020

    • Production, international trade and consumption of frozen vegetables in France 2018

    • Net production volume of frozen vegetables in France 2018

  • 2. Sales and retail
    • Retail sales of organic fruits and vegetables in France 2019, by sales channel

    • Fruits and vegetables: market share in France 2020, by distribution channel

    • Consumer Price Index (CPI) of vegetables in France 2020-2021

    • Purchase volume of vegetables breakdown in France 2019, by retailer

    • Evolution rate of the purchase value of vegetables in France 2014-2019

    • Evolution rate of the purchase volume of vegetables in France 2014-2019

    • Purchase value of vegetables breakdown in France 2019, by retailer

    • Vegetables sales compared to the average of the previous seasons in France 2020-2021

  • 3. Price fluctuation
    • Comparison of average prices of a kilogram of vegetable in France 2020, by type

    • Price difference between organic and standard vegetables in France 2010-2020

    • Average price of a kilogram of vegetables in France 2008-2020

    • Average selling price for a kilogram of organic vegetables in France 2010-2020

    • Average price of a kilogram of tomatoes in France 2008-2020

    • Average price per kilogram of potatoes in France 2008-2020

    • Average price per kilogram of carrots in France 2008-2020

    • Average price per kilogram of zucchini in France 2008-2020

    • Average price per kilogram of salad in France 2010-2020

    • Average price per kilogram of bell peppers in France 2008-2020

    • Average price per kilogram of green beans in France 2008-2020

  • 4. Consumer habits and opinions
    • Share of people eating the recommended "5 A Day" in France 2019

    • List of vegetables in France 2018, by popularity

    • Weekly consumption of vegetables frequency in France 2019

    • Most important fruit and vegetable purchase criteria in France 2018

    • Rating of vegetables and other products in France 2018

    • Starchy foods and vegetables perceived caloric intake according to French people 2018

    • Consumption of legumes (dried vegetables) in France 2000-2019

    • Annual consumption of fresh tomatoes per capita in France from 2000 to 2019

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