Caloric food self-sufficiency ratio in Japan FY 2009-2018
In fiscal year 2018, the caloric food self-sufficiency ratio in Japan was estimated to drop to 37%, reaching a record low within the last decade. The food self-sufficiency ratio indicates the share of food consumed in Japan that is covered by domestic production.
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Annual calorie based food self-sufficiency ratio in Japan from fiscal year 2009 to 2018
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MAFF. (August 6, 2019). Annual calorie based food self-sufficiency ratio in Japan from fiscal year 2009 to 2018 [Graph]. In Statista. Retrieved October 21, 2019, from https://www.statista.com/statistics/1038588/japan-caloric-food-self-sufficiency-ratio/
MAFF. "Annual calorie based food self-sufficiency ratio in Japan from fiscal year 2009 to 2018." Chart. August 6, 2019. Statista. Accessed October 21, 2019. https://www.statista.com/statistics/1038588/japan-caloric-food-self-sufficiency-ratio/
MAFF. (2019). Annual calorie based food self-sufficiency ratio in Japan from fiscal year 2009 to 2018. Statista. Statista Inc.. Accessed: October 21, 2019. https://www.statista.com/statistics/1038588/japan-caloric-food-self-sufficiency-ratio/
MAFF. "Annual Calorie Based Food Self-sufficiency Ratio in Japan from Fiscal Year 2009 to 2018." Statista, Statista Inc., 6 Aug 2019, https://www.statista.com/statistics/1038588/japan-caloric-food-self-sufficiency-ratio/
MAFF, Annual calorie based food self-sufficiency ratio in Japan from fiscal year 2009 to 2018 Statista, https://www.statista.com/statistics/1038588/japan-caloric-food-self-sufficiency-ratio/ (last visited October 21, 2019)