Capacity utilization of the food products industry in the Netherlands 2015-2017
Capacity utilization of the food products industry in the Netherlands from April 2015 to July 2017
This statistic displays the capacity utilization of the food products industry in the Netherlands from April 2015 to July 2017. It shows that the Dutch food products industry in July 2017 used approximately 82 percent of its total capacity.
Capacity utilization of the food products industry in the Netherlands from April 2015 to July 2017
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| Share of the total capacity | |
|---|---|
| Jul '17 | 82.3% |
| Apr '17 | 80.8% |
| Jan '17 | 79.9% |
| Oct '16 | 79.9% |
| Jul '16 | 79.3% |
| Apr '16 | 79.7% |
| Jan '16 | 79.8% |
| Oct '15 | 80.4% |
| Jul '15 | 79% |
| Apr '15 | 78.8% |
| Share of the total capacity | |
|---|---|
| Jul '17 | 82.3% |
| Apr '17 | 80.8% |
| Jan '17 | 79.9% |
| Oct '16 | 79.9% |
| Jul '16 | 79.3% |
| Apr '16 | 79.7% |
| Jan '16 | 79.8% |
| Oct '15 | 80.4% |
| Jul '15 | 79% |
| Apr '15 | 78.8% |
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This statistic displays the capacity utilization of the food products industry in the Netherlands from April 2015 to July 2017. It shows that the Dutch food products industry in July 2017 used approximately 82 percent of its total capacity.
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- Show publisher information
- Release date
- July 2017
- Region
- Netherlands
- Survey time period
- April 2015 to July 2017
- Supplementary notes
- The source explains that capacity utilization is the use of the production capacity as a percentage of the total available capacity in a particular sector.
Source
- Show sources information
- Show publisher information
- Release date
- July 2017
More information
- Region
- Netherlands
- Survey time period
- April 2015 to July 2017
- Supplementary notes
- The source explains that capacity utilization is the use of the production capacity as a percentage of the total available capacity in a particular sector.
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