Fruit consumption

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Statista dossier on fruit consumption in the U.S.

This dossier provides a variety of statistical information about fruit consumption in the United States.

Table of contents

  • 1. US market
    • U.S. fruits and vegetables market size 2010 to 2021

    • U.S. sales share of produce by type 2020

    • Sales share of fresh fruit in the U.S. 2020, by type

    • Consumer price index for fresh fruit in the U.S. 2007-2020

  • 2. Category consumption
    • U.S. fruit consumption per capita 2000-2019

    • Per capita consumption of fresh fruit in the U.S. 2000-2019

    • U.S. per capita consumption of canned fruit 2000-2019

    • U.S. per capita consumption of dried fruit 2000-2020

    • U.S. per capita consumption of frozen fruit in the U.S. 2000-2019

    • U.S. per capita consumption of fresh fruit by fruit type 2019

  • 3. Fruit consumption behavior
    • Most consumed fruits in the U.S. 2020

    • Types of fresh fruit produce consumed in the U.S. 2020

    • Most eaten flavors of jams, jellies and preserves in the U.S. 2011-2020

    • Consumer opinion of healthfulness of c-store foods in the U.S. in 2019, by generation

  • 4. Single fruit consumption
    • U.S. per capita consumption of fresh apples 2000-2020

    • U.S. per capita consumption of fresh bananas 2000-2019

    • U.S. per capita consumption of fresh citrus fruit 2000-2019

    • U.S. per capita consumption of fresh avocados 2000-2019

    • U.S. per capita consumption of fresh grapes 2000-2019

    • U.S. per capita consumption of fresh cantaloupe melons 2000-2019

    • U.S. per capita consumption of fresh watermelons 2000-2019

    • U.S. per capita consumption of fresh pineapples 2000-2019

    • U.S. per capita consumption of fresh pears 2000-2019

    • U.S. per capita consumption of fresh peaches and nectarines 2000-2019

    • U.S. per capita consumption of fresh mangoes 2000-2019

    • U.S. per capita consumption of fresh honeydew melons 2000-2019

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