
U.S.: per capita consumption of fresh fruit by fruit type 2021
This statistic highlights the per capita consumption of fresh fruit in the United States in 2021, by single fruit type. Bananas and apples were the leading fruit types in the U.S. in 2021, based on per capita consumption. The per capita consumption of fresh apples amounted to approximately 15.75 pounds that year. Americans consumed cherries the least out of these selected fruits in 2021.