Organic food market in Europe - statistics & facts
Europe has the second largest share of organic agricultural land in the world, only behind Oceania. Even though sales are booming, the state of organic production is yet to catch up with demand: organic farmland as a proportion of all farmland area rarely exceeds 15 percent in most European countries. Liechtenstein has the largest portion of organic farmable area in Europe, with over 40 percent. Area for organic agriculture is steadily increasing, with 17.1 million hectares of farmable land in 2020.
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