Confectionery

Revenue in the Confectionery segment amounts to US$1,078,138m in 2021. The market is expected to grow annually by 3.29% (CAGR 2021-2026).
In global comparison, most revenue is generated in the United States (US$193,691m in 2021).
In relation to total population figures, per person revenues of US$142.95 are generated in 2021.
In the Confectionery segment, volume is expected to amount to 148,547.1mkg by 2026. The Confectionery segment is expected to show a volume growth of -1.8% in 2022.
The average volume per person in the Confectionery segment is expected to amount to 18.6kg in 2021.

Confectionery is defined as foods with a relatively high sugar content. The Confectionery segment contains chocolate and chocolate products, sugar confectionery (such as chewing gum and sweets), ice cream, and preserved pastry goods and cakes. This segment does not include spreads containing cocoa and jams (see: Spreads segment).

in-scope

Chocolate products
Sugar confectionery
Cookies
Ice Cream

out-of-scope

Nuts
Dried fruit snacks
Chocolate spreads

in-scope

out-of-scope

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