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Distribution of restaurant traffic in the U.S. in 2015, by situation
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Distribution of restaurant traffic in the U.S. in 2015, by situation
Distribution of restaurant traffic in the United States in 2015, by situation
This statistic shows the distribution of restaurant traffic in the United States in 2015, by dining situation. Of the total number of consumers visiting restaurants in 2015, nine percent were moving lunches.
Distribution of restaurant traffic in the United States in 2015, by situation
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Description
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This statistic shows the distribution of restaurant traffic in the United States in 2015, by dining situation. Of the total number of consumers visiting restaurants in 2015, nine percent were moving lunches.
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- Release date
- September 2015
- Region
- United States
- Survey time period
- July 2015
Source
- Show sources information
- Show publisher information
- Release date
- September 2015
More information
- Region
- United States
- Survey time period
- July 2015
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Statistics on "Eating out in the United Kingdom (UK)"
- Market overview
The most important statistics
- Market value of consumer foodservice in the United Kingdom (UK) from 2015 to 2020 (in million euros)Consumer foodservice market value in the United Kingdom 2015-2020
- Value of eating out market in the United Kingdom (UK) from 2008 to 2017 (in billion GBP)Eating out market value in the United Kingdom (UK) 2008-2017
- Value of eating out market in the United Kingdom (UK) in 2017, by outlet type (in billion GBP)Eating out market value in the United Kingdom (UK) 2017, by outlet type
- Number of foodservice market outlets in the United Kingdom (UK) in 2017, by subsector Number of foodservice outlets in the United Kingdom (UK) 2017, by subsector
- Change in foodservice market visits in the United Kingdom (UK) from 4th quarter 2015 to 2nd quarter 2018Change in foodservice/restaurant visits in the United Kingdom (UK) Q4 2015-Q2 2018
- Change in out-of-home foodservice market spend in the United Kingdom (UK) from 4th quarter 2015 to 2nd quarter 2018*Change in foodservice market spend in the United Kingdom (UK) Q4 2015- Q2 2018
- Food service brands
The most important statistics
- Leading foodservice operators in the United Kingdom (UK) in 2016, based on absolute profit (in million GBP)Leading foodservice companies in the United Kingdom (UK) 2016, by profit
- Leading restaurant chains ranked by number of users in the United Kingdom (UK) from 2017* (in 1,000s)Leading restaurant chains in the United Kingdom (UK) 2017, by number of users
- Leading casual dining brands in the United Kingdom (UK) as of December 2017, based on annualized turnover* (in million GBP)Leading casual dining brands in the United Kingdom (UK) 2017, based on turnover
- Leading casual dining brands in the United Kingdom (UK) as of December 2016 and December 2017, by number of units*Casual dining brands in the United Kingdom (UK) 2016-2017, by number of units
- Leading pub restaurant brands in the United Kingdom (UK) as of December 2017, by number of units*Pub restaurant brands in the United Kingdom (UK) 2017, by number of units
- Spending
The most important statistics
- Consumer spending on catering services in the United Kingdom (UK) from 1997 to 2017* (in million GBP)Consumer expenditure on catering services in the United Kingdom (UK) 1997-2017
- Annual expenditure on catering services in the United Kingdom (UK) from 1997 to 2017, based on volume* (in million GBP)Expenditure on food services in the United Kingdom (UK) 1997-2017, based on volume
- Average expenditure per person per week on food and drink consumed outside the home in the United Kingdom (UK) from 2001/02 to 2016/2017 (in pence)Food and drink: weekly expenditure eating out in the United Kingdom (UK) 2001-2017
- Average expenditure per person per week on food and non-alcoholic drinks consumed outside the home in the United Kingdom (UK) from 2006 to 2016/17 (in GBP)Eating out: Food and non-alcoholic drink spend in the United Kingdom (UK) 2006-2017
- Average weekly household expenditure on catering services in the United Kingdom (UK) in 2018, by type (in GBP)Catering and food services: weekly UK household spending 2018, by type
- Average weekly household expenditure on catering services in the United Kingdom (UK) in 2017, by age of household reference person* (in GBP)Catering services: weekly UK household expenditure 2017, by age
- Average weekly household expenditure on catering services in the United Kingdom (UK) in 2018, by gross income decile group* (in GBP)Catering services: weekly UK household expenditure 2018, by gross income
- Share of weekly household expenditure going on catering services in the United Kingdom (UK) in 2018, by disposable income decile groupShare of UK household spend on catering services 2018, by disposable income group
- Eating out behavior
The most important statistics
- Frequency of eating out or buying food to take away in the United Kingdom (UK) in 2016Eating out frequency in the United Kingdom (UK) 2016
- How frequently do you eat out?Frequency of eating out in Great Britain 2017, by age
- Reported eating out behavior in the last month in the United Kingdom (UK) in 2016, by venue*Eating out in the United Kingdom (UK) 2016, by venue
- Types of food service outlets visited monthly or more frequently in Great Britain in 2017*Food service outlet types regularly visited in Great Britain 2017
- Share of British adults visiting food service outlets monthly or more frequently in Great Britain from 2007 to 2017Trend in visiting food service outlets in Great Britain 2007-2017
- Thinking of the type of outlets you might visit, which is your favorite type?* Favorite types of leisure outlets in the United Kingdom (UK) 2017
- Factors considered important in deciding where to eat out in the United Kingdom (UK) in 2016Decision factors when eating out in the UK 2016
- Indicators of hygiene standards when eating out in the United Kingdom (UK) in 2016Hygiene standards indicators when eating out in the UK 2016
- Out of home food consumption
The most important statistics
- Average purchase per person per week of sandwiches eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)Eating out: Weekly consumption of sandwiches in the United Kingdom (UK) 2006-2016/17
- Average purchase per person per week of meat pies and sausage rolls eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)Eating out: Weekly UK consumption of meat pies, sausage rolls and pasties 2006-2017
- Average purchase per person per week of burgers eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)Eating out: Weekly consumption of burgers in the United Kingdom (UK) 2006-2016/17
- Average purchase per person per week of pizza eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)Eating out: Weekly consumption of pizza in the United Kingdom (UK) 2006-2016/17
- Average purchase per person per week of Indian, Chinese or Thai food eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)Eating out: Weekly UK consumption of Indian, Chinese or Thai food 2006-2016/17
- Average purchase per person per week of Chinese food eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)Weekly consumption of Chinese food eaten out in the United Kingdom (UK) 2006-2016/17
- Average purchase per person per week of Indian food eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)Weekly consumption of Indian food eaten out in the United Kingdom (UK) 2006-2016/17
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Further Content: Statistics, Studies, and Topic Pages
Statistics
- Distribution of restaurant traffic in the U.S. in 2014, by type
- Change in restaurant traffic of dine-in consumers in the U.S. 2010-2014
- Number of employees in the restaurant industry in Canada 2010-2017
- Number of restaurants in Canada 2009-2012
- Change in restaurant traffic of takeout consumer in the U.S. 2010-2014
- Star-rating of restaurant categories in the U.S. 2014
- Share of consumers with restaurant mobile apps in the U.S. as of April 2014
- Number of food-preparation workers in the restaurant industry in the U.S. 2010-2026
- Check-in average of restaurant categories in the U.S. 2014
- Retail sales in the foodservice industry in the U.S. 2015, by segment
- Number of chefs and head cooks in the restaurant industry in the U.S. 2010-2026
- Distribution of restaurant traffic in the U.S. as of September 2014, by check range
- Use of GrubHub to order food for takeout or delivery in the U.S. as of April 2014
- U.S. consumers who have used coupons to pay at a restaurant or delivery service 2016
- Change in restaurant traffic in the U.S. as of June 2014, by check range
- Distribution of consumer restaurant spending in the Americas 2016, by country
- Methods of ordering food for takeout or delivery in the U.S. as of April 2014
- Restaurant count in New York from 2013 to 2017
- Healthy eating habits of consumers in restaurants in the U.S. as of April 2014
- Unit growth of the fast casual restaurant sector in the U.S. 2014, by category
Studies
- Restaurant Brands International
- Restaurant and catering industry in the Netherlands
- Restaurant and food service industry in the U.S.
- Pizza and Italian restaurant market in the United Kingdom (UK)
- Eating out in the United Kingdom (UK)
- Quick service restaurant brands: McDonald's
- Quick service restaurant brands: Burger King
- Quick service restaurant brands: Wendy's
- Restaurants in the U.S.
- Quick service restaurants in the U.S.
- Restaurants and food services in Europe
- Restaurants and food services in Italy
- Quick service restaurant brands: Starbucks
- Quick service restaurant brands: Subway
- YUM! Brands
Statistics on "Eating out in the United Kingdom (UK)"
- Market value of consumer foodservice in the United Kingdom (UK) from 2015 to 2020 (in million euros)
- Value of eating out market in the United Kingdom (UK) from 2008 to 2017 (in billion GBP)
- Value of eating out market in the United Kingdom (UK) in 2017, by outlet type (in billion GBP)
- Number of foodservice market outlets in the United Kingdom (UK) in 2017, by subsector
- Change in foodservice market visits in the United Kingdom (UK) from 4th quarter 2015 to 2nd quarter 2018
- Change in out-of-home foodservice market spend in the United Kingdom (UK) from 4th quarter 2015 to 2nd quarter 2018*
- Leading foodservice operators in the United Kingdom (UK) in 2016, based on absolute profit (in million GBP)
- Leading restaurant chains ranked by number of users in the United Kingdom (UK) from 2017* (in 1,000s)
- Leading casual dining brands in the United Kingdom (UK) as of December 2017, based on annualized turnover* (in million GBP)
- Leading casual dining brands in the United Kingdom (UK) as of December 2016 and December 2017, by number of units*
- Leading pub restaurant brands in the United Kingdom (UK) as of December 2017, by number of units*
- Consumer spending on catering services in the United Kingdom (UK) from 1997 to 2017* (in million GBP)
- Annual expenditure on catering services in the United Kingdom (UK) from 1997 to 2017, based on volume* (in million GBP)
- Average expenditure per person per week on food and drink consumed outside the home in the United Kingdom (UK) from 2001/02 to 2016/2017 (in pence)
- Average expenditure per person per week on food and non-alcoholic drinks consumed outside the home in the United Kingdom (UK) from 2006 to 2016/17 (in GBP)
- Average weekly household expenditure on catering services in the United Kingdom (UK) in 2018, by type (in GBP)
- Average weekly household expenditure on catering services in the United Kingdom (UK) in 2017, by age of household reference person* (in GBP)
- Average weekly household expenditure on catering services in the United Kingdom (UK) in 2018, by gross income decile group* (in GBP)
- Share of weekly household expenditure going on catering services in the United Kingdom (UK) in 2018, by disposable income decile group
- Frequency of eating out or buying food to take away in the United Kingdom (UK) in 2016
- How frequently do you eat out?
- Reported eating out behavior in the last month in the United Kingdom (UK) in 2016, by venue*
- Types of food service outlets visited monthly or more frequently in Great Britain in 2017*
- Share of British adults visiting food service outlets monthly or more frequently in Great Britain from 2007 to 2017
- Thinking of the type of outlets you might visit, which is your favorite type?*
- Factors considered important in deciding where to eat out in the United Kingdom (UK) in 2016
- Indicators of hygiene standards when eating out in the United Kingdom (UK) in 2016
- When you go out to eat, what types of places do you go to on each of the follow occasions?
- Average purchase per person per week of sandwiches eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)
- Average purchase per person per week of meat pies and sausage rolls eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)
- Average purchase per person per week of burgers eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)
- Average purchase per person per week of pizza eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)
- Average purchase per person per week of Indian, Chinese or Thai food eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)
- Average purchase per person per week of Chinese food eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)
- Average purchase per person per week of Indian food eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)
- Distribution of restaurant traffic in the United States in 2014, by type
- Annual change in restaurant traffic of dine-in consumers in the United States from 2010 to 2014
- Number of employees in the restaurant industry in Canada from 2010 to 2017 (in millions)
- Number of restaurants in Canada from 2009 to 2012
- Annual change in restaurant traffic of takeout consumers in the United States from 2010 to 2014
- Star-rating of restaurant categories in the United States in 2014*
- Do you have any mobile apps for specific restaurants?
- Number of food-preparation workers employed in the restaurant industry in the United States from 2010 to 2026 (in thousands)
- Check-in average of restaurant categories in the United States in 2014*
- Retail sales in the foodservice industry in the United States in 2015, by venue segment (in billion U.S. dollars)*
- Number of chefs and head cooks employed in the restaurant industry in the United States from 2010 to 2026 (in thousands)
- Distribution of restaurant traffic in the United States as of September 2014, by check range
- Have you ever ordered food using GrubHub?
- Have you ever used coupons to pay at a restaurant or delivery service?
- Change in restaurant traffic in the United States as of June 2014, by check range
- Distribution of consumer restaurant spending in the Americas in 2016, by country
- How do you normally order food for takeout or delivery?*
- Number of restaurants in New York from 2013 to 2017
- Healthy eating habits of consumers in restaurants in the United States as of April 2014
- Unit growth of the fast casual restaurant sector in the United States in 2014, by category
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