Employees per restaurant and similar services with kitchen in Italy 2017, by month

The statistic shows the number of employees working per restaurant, trattoria, pizzeria, tavern and pub with kitchen in Italy in 2017, broken down by month. As of the survey period, July recorded the highest figure. According to the data, an average of roughly seven employees worked per restaurant, trattoria and similar services with kitchen as of this month.

Average number of employees working per restaurant, trattoria, pizzeria, tavern and pub with kitchen Italy in 2017, by month

Average number of employees
--
--
--
--
--
--
--
--
--
--
--
--
Exclusive Premium statistic

You need a Single Account for unlimited access.

  • Full access to 1m statistics

  • Incl. source references

  • Available to download in PNG, PDF, XLS format

Single Account

only $59 / month *
*Duration: 12 months, billed annually, single license

Access to this and all other statistics on 80,000 topics from

$708 / Year

Show detailed source information?
Register for free
Already a member?
Log in
Source

Release date

September 2019

Region

Italy

Survey time period

2017

Statista Accounts: Access All Statistics. Starting from $708 / Year
Basic Account
Get to know the platform

You only have access to basic statistics.
This statistic is not included in your account!

Single Account
Your perfect start with Statista
  • Instant access to 1m statistics
  • Download in XLS, PDF & PNG format
  • Detailed references

$59 / Month *

Corporate Account
Full access

Corporate solution including all features.

* All products require an annual contract.
   Prices do not include sales tax.

Statistics on "Drinking places in the U.S. "

Statista Accounts: Access All Statistics. Starting from $708 / Year
Learn more about how Statista can support your business.