Slow Food Italia - Bilancio d'esercizio chiuso al 31 dicembre 2016

This Slow Food business report presents the course of business throughout the respective business year 2016. Slow Food is a grassroots organization. Promoted as an alternative to fast food, it strives to preserve traditional and regional cuisine and encourages farming of plants, seeds, and livestock characteristic of the local ecosystem.
  • Language: other
  • Released: December 2016
Study included in Corporate Account only.
More than 7,500
companies
trust
Statista
Recommended studies and dossiers
Show more
Recent studies and dossiers
You may also be interested in...
Statista is a great source of knowledge, and pretty helpful to manage the daily work.

Christof Baron about Statista CEO, MindShare Germany

Any more questions?

Get in touch with us quickly and easily.
We are happy to help!