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Percentage of French people eating less meat for climate protection 2019

Published by Statista Research Department, Aug 1, 2022
This graph presents the percentage of French people who stated consuming less meat in order to protect the environment, in a survey from 2019. It appears that more than half of the respondents declared eating less meat to contribute to environmental protection.

Would you be ready to consume less meat products in order to contribute to environmental protection and limit global warming?

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Source

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Release date

June 2019

Region

France

Survey time period

June 25-26, 2019

Number of respondents

1,004 respondents

Age group

18 years and older

Method of interview

Online survey

Supplementary notes

This question was phrased by the source as follows: " Pour chacun des comportements suivants qui pourraient contribuer à protéger l’environnement et à limiter le réchauffement climatique, diriez-vous que ... ? - Consommer moins de viande"

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Statistics on " The meat sector in France "

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Statistics on The meat sector in France

Overview

6

Production

7

Trade

5

Retail

7

Leading brands

3

Consumption

5

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The meat sector in FranceMeat consumption and vegetarianism in EuropeAgriculture in FranceOrganic food market in FranceMeat industry in Europe
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