COVID-19 recovery time by enoturism in Italy 2021

In a study conducted in Italy in early 2021, almost half of the surveyed Italian wine experts stated that the country's enotourism industry would need approximately two years to recover from the economic impact of the coronavirus (COVID-19) pandemic.

Estimated time needed to recover from the impact of the coronavirus (COVID-19) pandemic in the wine tourism industry in Italy as of April 2021

Characteristic	Share of respondents
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Release date

June 2021

More information

Region

Italy

Survey time period

December 2020 to April 2021

Number of respondents

92 wine tourism professionals*

Method of interview

CAPI interview, questionnaire

Supplementary notes

*The full list of survey participants can be found on page 12 of the report.

The question was phrased as: "Il 16simo Rapporto Nazionale sul Turismo del Vino di “Città del Vino” stimava per il 2019 le performance storicamente più elevate per l’enoturismo in Italia (almeno 15 milioni di visite in cantina e almeno 2,65 miliardi di euro di valore complessivo della filiera enoturistica). A suo avviso quanto tempo sarà necessario dopo l'emergenza da Covid-19 per ritornare a quei valori?
− Meno di un anno
− Un anno o poco più
− Due anni o poco più
− Almeno tre anni
− Molto tempo, al momento non prevedibile"

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