UK: Foodservice Price Index monthly 2019-2020

The coronavirus (COVID-19) pandemic caused some fluctuation in the Foodservice Price Index (FPI), estimated by CGA. In March 2020, as the outbreak in the UK developed, the FPI value fell to 113.3 index points, before rising again to similar levels to 2019 by July.

Monthly Foodservice Price Index (FPI) in the United Kingdom (UK) from July 2019 to July 2020*

Characteristic	Index value (2015=100)
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Release date

September 2020

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Region

United Kingdom

Survey time period

July 2019 to July 2020

Supplementary notes

FPI is the CGA Prestige Foodservice Price Index, which measures the trend in food and beverage prices within the UK hospitality and foodservice sector.
The source defines the index as follows: "The Index number is a figure reflecting the current cost of basket compared with the base cost of basket which started in 2015. The base value has an index number of 100, meaning that if the current Index for a category is 101, the cost of items in this category is now 1 percent higher than it was in 2015."

The figures assume no sudden departure from the EU without a deal.

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