Americans eating at fast casual restaurants more/the same as pre-COVID 2022, by age

Published by Statista Research Department, Sep 30, 2022
A survey conducted in March 2022 asked whether adults in the United States ate out at fast casual restaurants more or the same as before the coronavirus (COVID-19) pandemic. Approximately 66 percent of Millennials ate out at fast casual restaurants more or the same as before the pandemic. Meanwhile, 49 percent of Baby Boomers ate out more or the same.

Share of adults that eat out at fast casual restaurants more or the same as pre-coronavirus (COVID-19) pandemic in the United States as of March 2022, generation

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Release date

September 2022

Region

United States

Survey time period

March 1 to 10, 2022

Number of respondents

1,500 respondents

Age group

21 to 65 years old

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Statistics on " Food service industry in the U.S. "

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Statistics on Food service industry in the U.S.

Industry overview

4

Quick service restaurants

5

Full service restaurants

3

Coffee shops and cafes

4

Delivery and takeout

7

Catering

4

Impact of the coronavirus

6

Further related statistics

21

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Topics

Food service industry in the U.S.Fast food restaurants in the U.S. McDonald'sStarbucksRestaurants in the U.S.
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