
Amount of cocoa processed by the global leading 5 cocoa producers 2010/11
This statistic depicts the amount of cocoa processed by the global leading 5 cocoa producers in 2010/11. In that year, Barry Callebaut processed 540,000 tons of cocoa. The total amount of cocoa processed by the global leading 5 cocoa producers was about 2.19 million tons in 2010/11. In that period, about 3.91 million tons of cocoa were processed worldwide.