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Sales turnover index of wholesale of vegetables and potatoes in Netherlands 2007-2017
Sales turnover index of wholesale of vegetables and potatoes in Netherlands 2007-2017
Sales turnover index of the wholesale of vegetables and potatoes in the Netherlands from 2007 to 2017
This statistic displays the sales turnover index of the wholesale of vegetables and potatoes in the Netherlands from 2007 to 2017. It shows that the sales turnover in this sector increased in 2017 in comparison to 2016.
Sales turnover index of the wholesale of vegetables and potatoes in the Netherlands from 2007 to 2017
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| Sales turnover index (2010 = 100) | |
|---|---|
| 2007 | 90.6 |
| 2008 | 95.5 |
| 2009 | 91.9 |
| 2010 | 100 |
| 2011 | 90.5 |
| 2012 | 95.9 |
| 2013 | 101.4 |
| 2014 | 101.2 |
| 2015 | 109.9 |
| 2016 | 117.8 |
| 2017* | 119.2 |
| Sales turnover index (2010 = 100) | |
|---|---|
| 2007 | 90.6 |
| 2008 | 95.5 |
| 2009 | 91.9 |
| 2010 | 100 |
| 2011 | 90.5 |
| 2012 | 95.9 |
| 2013 | 101.4 |
| 2014 | 101.2 |
| 2015 | 109.9 |
| 2016 | 117.8 |
| 2017* | 119.2 |
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Description
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This statistic displays the sales turnover index of the wholesale of vegetables and potatoes in the Netherlands from 2007 to 2017. It shows that the sales turnover in this sector increased in 2017 in comparison to 2016.
Show more- Show sources information
- Show publisher information
- Release date
- February 2018
- Region
- Netherlands
- Survey time period
- 2007 to 2017
- Supplementary notes
-
The source defines the turnover index as "an index compares the value of a variable (e.g. turnover) in a certain period with the value of the same variable in the base period. The index of this base period is 100."
Turnover is defined as "the value of sales of goods and services to third parties, VAT excluded. Turnover includes the main activity as well as secondary activities. Third parties are consumers and enterprises not belonging to (the Dutch part of) the own group of companies."
* Provisional.
Source
- Show sources information
- Show publisher information
- Release date
- February 2018
More information
- Region
- Netherlands
- Survey time period
- 2007 to 2017
- Supplementary notes
-
The source defines the turnover index as "an index compares the value of a variable (e.g. turnover) in a certain period with the value of the same variable in the base period. The index of this base period is 100."
Turnover is defined as "the value of sales of goods and services to third parties, VAT excluded. Turnover includes the main activity as well as secondary activities. Third parties are consumers and enterprises not belonging to (the Dutch part of) the own group of companies."
* Provisional.
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Vegetable market in the Netherlands
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- Value of the fresh vegetable production in the Netherlands from 2013 to 2018 (in million euros)
- Total number of greenhouse horticulture farms in the Netherlands from 2007 to 2017*
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- Percentage change of the household fruiting vegetables purchase volume in the Netherlands from 2013 to 2015, by type
- Favorite vegetables in the Netherlands in 2017*
- Least popular vegetables in the Netherlands in 2017*
- Frequency of vegetable consumption in the Netherlands from 2012 to 2014, by type
- Distribution of the vegetable consumption in the Netherlands from 2012 to 2016, by time of day
- Distribution of the vegetable consumption in the Netherlands from 2012 to 2016, by place
- To what extent do you pay attention to eating seasonal vegetables and fruits?*
- Most important reasons not to eat vegetables in the Netherlands in 2017*
- Value of the vegetables, roots and tubers imported to the Netherlands from 2007 to 2017 (in thousand euros)
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