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Per capita consumption of preserved vegetables in Belgium from 2008 to 2017 (in kilos)*

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Per capita consumption preserved vegetables in Belgium 2008-2017 This statistic displays the per capita consumption of preserved vegetables in Belgium from 2008 to 2017 (in kilos). In 2017, the average consumption of preserved vegetables in Belgium was approximately three kilos per capita.
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Consumption per capita in kilos
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Consumption per capita in kilos
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Description Source More information
This statistic displays the per capita consumption of preserved vegetables in Belgium from 2008 to 2017 (in kilos). In 2017, the average consumption of preserved vegetables in Belgium was approximately three kilos per capita.
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Release date
May 2018
Region
Belgium
Survey time period
2008 to 2017
Supplementary notes
* Includes only off-trade consumption.

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