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Consumer agreement to trying new fishery products at restaurants EU-28 2016

This statistic shows the results of a survey in which respondents were asked whether they try new fishery and aquaculture products in restaurants or on special occasions in the European Union (EU-28) in 2016, by country. Respondents from Italy have the highest levels of adventurous out of home fish consumers at 73 percent, followed by Sweden at 72 percent.

Consumer agreement towards trying new fishery and aquaculture products in restaurants or on special occasions in the European Union (EU-28) in 2016, by country*

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Source

Release date

January 2017

Region

Europe

Survey time period

4th June to 13th June 2016

Number of respondents

27,818 respondents

Supplementary notes

* The source phrased the question as follows: Do you agree or disagree with the following statements regarding fishery and aquaculture products? You to try new products in restaurants or on special occasions. Results shown are for those respondents that agree.

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