Turnover of the food & beverage service industry in the European Union 2011-2017

This statistic displays the annual turnover of the food and beverage service activities industry in the European Union (EU-28) from 2011 to 2017. In 2017, the food and beverage service activities industry produced a turnover of approximately 428 billion euros in the European Union.

Annual turnover of the food and beverage service activities industry in the European Union (EU-28) from 2011 to 2017

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Source

Release date

July 2019

Region

EU

Survey time period

2011 to 2017

Supplementary notes

* Provisional data.

The source adds the following information: "Turnover corresponds to market sales of goods or services supplied to third parties; it includes all duties and taxes on the goods or services invoiced by the unit with the exception of the VAT invoiced to its customer; it also includes all other charges - transport, packaging, etc."

Data coverage corresponds to code 156 of NACE Rev. 2.

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Statistics on "Restaurants and food services in Europe"

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