Corn - Statistics & Facts

Corn - Statistics & Facts

Statistics and facts about corn in the U.S.

Corn is the world's most important grain, based on production volume. In 2016, a production level of around 1.05 billion metric tons of corn was achieved.

The United States was by far the biggest corn producer worldwide, with a production volume amounting to over 384 million metric tons in 2016. This corresponded to over one third of the global corn production. The leading U.S. states in corn cultivation are Iowa, Illinois, and Nebraska.

The U.S. is also the world's leading exporter of corn, whereas the import volume is relatively small. Among the leading buyers of U.S. corn were Japan, Mexico, and Colombia in 2015.

Over the last seven decades, U.S. prices per one metric ton of corn showed high volatilities, but were rapidly increasing in the last years. A new peak price was reached in summer 2012, attributable especially to the tremendous drought in most of the major agricultural U.S. states. In the subsequent crop years of 2013 through 2016, prices dropped again.

Corn is increasingly utilized in the production of industrial ethanol. In 2015, almost 30 percent of all corn was used for this purpose in the United States.

Photo: / atoss

Show more   

Recommended statistics about “Corn”
Recommended Studies
  • The complete topic in one convenient package
  • Instant access and download
  • Great time-saver
Related Topics
You may also be interested in...