Animal-free products consumption frequency in Great Britain 2019, by eating habits

As of 2019, frequent consumption of meat-free and animal-free products was most likely to occur among surveyed individuals who identified themselves as vegans, vegetarians, and pescatarians. In contrast, over 50 percent of polled meat-eaters stated that they had never consumed meat alternatives or dairy substitutes.

How frequently, if at all, do you consume specifically meat-free or animal-free products such as meat alternatives or dairy substitutes?

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Release date

March 2019


United Kingdom (Great Britain)

Survey time period

2018 and January 2019

Special properties

British population.

Supplementary notes

* The source does not provide any information regarding missing percentage points. Sample size was 45 vegans. Other samples are at least 100.

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