Senior research expert covering food and nutrition in English-speaking markets around the globe. Their field of expertise covers meat substitutes, consumer behaviors, major players of the food industry, and trending topics such as veganism and cultured meat. They are the author of the trend report “How we feed the world” and co-author of “The Era of Taylor Swift” spotlight report. Ever the storyteller, they focus on how our food consumption impacts our lives and vice versa.
Research expert
Nils-Gerrit Wunsch
Research expert covering foods trends in North America, Europe, and the global food system
Latest publishings
Food & Nutrition Chocolate confectionery market revenue in the United States 2018-2030
Food & Beverage Bread and bakery consumption volume in Europe 2018-2030, by product type
Food & Beverage Bread and bakery consumption volume per capita in Europe 2018-2030, by product type
Food & Nutrition Revenue in the vitamins & minerals segment in Europe 2016-2029
Food & Nutrition Revenue of the meat substitutes industry in the United Kingdom 2018-2030
- Food & NutritionThe Hershey Company - statistics & facts
- Retail & TradeThanksgiving - Statistics & Facts
- Consumer Goods & FMCGCanadian food manufacturing and processing industry - statistics & facts
- Food & NutritionPlant-based milk alternatives in Europe - statistics & facts
- Food & NutritionGlobal dietary supplements market - statistics & facts
statistics
- Chocolate confectionery market revenue in the United States from 2018 to 2030 (in billion U.S. dollars)
- Bread and bakery consumption volume in Europe from 2018 to 2030, by product type (in billions)
- Bread and bakery consumption volume per capita in Europe from 2018 to 2030, by product type
- Revenue in the vitamins & minerals segment in Europe from 2016 to 2029 (in billion U.S. dollars)
- Revenue of the meat substitutes industry in the United Kingdom from 2018 to 2030 (in million U.S. dollars)
Topics
About
Nils-Gerrit Wunsch
Research expert covering foods trends in North America, Europe, and the global food system
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