Mexico: restaurant industry's revenue 2018, by establishment type

Revenue of restaurants in Mexico in 2018, by type of establishment

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Release date

July 2020

Region

Mexico

Survey time period

2018

Method of interview

Questionnaire

Supplementary notes

* Comida corrida is, usually, a set priced, several-courses menu served during specific times in affordable and small restaurants in Mexico.
Censos Económicos is a study carried out in Mexico every five years since 1930. In the last edition, businesses from 278 different economic activities were surveyed across the country using digital and non-digital tools. Further information about the methodology can be found here.
Figures were rounded.

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