This graph depicts the number of employees per establishment in the U.S. coffee and snack shops industry from 2002 to 2016. In 2002, the number of employees per establishment was 9.51.
Employees per establishment in the U.S. coffee and snack shops industry from 2002 to 2016*
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| Employees per establishment | |
|---|---|
| 2002 | 9.51 |
| 2003 | 9.2 |
| 2004 | 9.39 |
| 2005 | 9.62 |
| 2006 | 10 |
| 2007 | 10.06 |
| 2008 | 9.99 |
| 2009 | 9.73 |
| 2010 | 9.69 |
| 2011 | 9.82 |
| 2012 | 9.78 |
| 2013 | 9.77 |
| 2014 | 9.67 |
| 2015 | 9.64 |
| 2016 | 9.7 |
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- Show publisher information
- Release date
- February 2011
- Region
- United States
- Survey time period
- 2002 to 2016
- Supplementary notes
- * The coffee and snack shop industry is comprised of establishments that sell speciality snacks and nonalcoholic beverages, including ice cream, frozen yogurt, cookies, donuts, bagels, coffee, juices, smoothies, or sodas. The data for 2011 to 2016 represents a forecast.
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