This statistic shows the most important attributes of limited-service restaurant chains in the United States in 2014. During the survey, 51.8 percent of the respondents stated that craveability was an essential or very important attribute of limited-service restaurants.
Most important attributes of limited-service restaurant chains in the United States in 2014
Characteristic
Share of respondents who answered "essential" or "very important"
* The exact number of survey respondents was not provided. The Consumer Picks 2015 survey yielded a total of 42,196 customer ratings. Multiple answers were possible.
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Nation's Restaurant News. (April 13, 2015). Most important attributes of limited-service restaurant chains in the United States in 2014 [Graph]. In Statista. Retrieved May 22, 2022, from https://www.statista.com/statistics/294876/most-important-attributes-of-limited-service-restaurant-chains-us/
Nation's Restaurant News. "Most important attributes of limited-service restaurant chains in the United States in 2014." Chart. April 13, 2015. Statista. Accessed May 22, 2022. https://www.statista.com/statistics/294876/most-important-attributes-of-limited-service-restaurant-chains-us/
Nation's Restaurant News. (2015). Most important attributes of limited-service restaurant chains in the United States in 2014. Statista. Statista Inc.. Accessed: May 22, 2022. https://www.statista.com/statistics/294876/most-important-attributes-of-limited-service-restaurant-chains-us/
Nation's Restaurant News. "Most Important Attributes of Limited-service Restaurant Chains in The United States in 2014." Statista, Statista Inc., 13 Apr 2015, https://www.statista.com/statistics/294876/most-important-attributes-of-limited-service-restaurant-chains-us/
Nation's Restaurant News, Most important attributes of limited-service restaurant chains in the United States in 2014 Statista, https://www.statista.com/statistics/294876/most-important-attributes-of-limited-service-restaurant-chains-us/ (last visited May 22, 2022)
