Healthy beverage habits of consumers in restaurants in the U.S. as of April 2014

This statistic shows the healthy beverage habits of consumers in restaurants in the United States as of April 2014. During the survey, 28 percent of respondents said they ordered hot or iced tea as a healthier alternative to sugary beverages.

Healthy beverage habits of consumers in restaurants in the United States as of April 2014

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Sources

Release date

July 2014

Region

United States

Survey time period

April 2014

Number of respondents

1,868 respondents

Age group

18 years and older

Special properties

internet users who have purchased food or beverages from a restaurant in the past month

Method of interview

Online survey

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Statistics on "Healthy dining in the U.S."

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