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Italy: organic food market value 2014-2018
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Italy: organic food market value 2014-2018
Organic food market value in Italy from 2014 to 2018 (in million euros)
by Daniela Coppola,
last edited
Aug 9, 2019
Since 2014, the Italian market value of food products has increased constantly to 1.2 billion euros as of 2018. By organic food is meant food produced through organic farming, where the use of pesticides and fertilizers is limited under legal standards. In 2017, Italian supermarkets generated revenues of about 694 million euros from organic food, followed by hypermarkets with 503 million euros.
More organic food on the table
Last year's trends showed that organic food consumers are increasing. In 2018, the percentage of regular consumers who usually consumed organic food seemed to grow. A survey conducted in 2017 indicated that fruits and vegetables were the most purchased organic goods, together with eggs. These food categories had a preference of 75.2 and 46.2 percent, respectively. Further, hen eggs saw the greatest growth value in annual sales between 2017 and 2018.
The better the quality, the higher the price
Organic food products are of course more expensive than the normal ones. A study on food prices conducted in Italy reported that in 2018, one liter of organic milk costed 0.60 cent more than the normal equivalent. The price difference was greater for other articles: on average, organic wheat costed nearly the double of non-organic wheat.
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by Daniela Coppola,
last edited
Aug 9, 2019
Since 2014, the Italian market value of food products has increased constantly to 1.2 billion euros as of 2018. By organic food is meant food produced through organic farming, where the use of pesticides and fertilizers is limited under legal standards. In 2017, Italian supermarkets generated revenues of about 694 million euros from organic food, followed by hypermarkets with 503 million euros.
More organic food on the table
Last year's trends showed that organic food consumers are increasing. In 2018, the percentage of regular consumers who usually consumed organic food seemed to grow. A survey conducted in 2017 indicated that fruits and vegetables were the most purchased organic goods, together with eggs. These food categories had a preference of 75.2 and 46.2 percent, respectively. Further, hen eggs saw the greatest growth value in annual sales between 2017 and 2018.
The better the quality, the higher the price
Organic food products are of course more expensive than the normal ones. A study on food prices conducted in Italy reported that in 2018, one liter of organic milk costed 0.60 cent more than the normal equivalent. The price difference was greater for other articles: on average, organic wheat costed nearly the double of non-organic wheat.
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- Release date
- September 2018
- Region
- Italy
- Survey time period
- 2014 to 2018
- Supplementary notes
- *Data are estimated
Source
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- As a Premium user you get access to the detailed source references and background information about this statistic.
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- Release date
- September 2018
More information
- Region
- Italy
- Survey time period
- 2014 to 2018
- Supplementary notes
- *Data are estimated
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Organic farming in Italy
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Everything On "Organic farming in Italy" in One Document: Edited and Divided into Handy Chapters. Including Detailed References.
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Statistics on "Organic farming in Italy"
- Market overview
The most important statistics
- Organic food market value in Italy from 2014 to 2018 (in million euros)Italy: organic food market value 2014-2018
- Retail sales of organic food in Italy from 2011 to 2017 (in million euros) Organic food retail sales in Italy 2011-2017
- Export value of organic food in Italy from 2011 to 2017 (in million euros) Organic food export value 2011-2017
- Share of land area for organic food in Italy from 2011 to 2017Organic food area share in Italy 2011-2017
- Number of producers in the organic food sector in Italy from 2011 to 2017Organic food producing operators in Italy 2011-2017
- Number of operators processing in the organic food sector in Italy from 2011 to 2017Organic food processing operators in Italy 2011-2017
- Number of operators working in the organic food sector in Italy in 2017, by typeOrganic food operators in Italy 2017
- Land
The most important statistics
- Total land devoted to organic farming in Italy between 2014 and 2017 (in hectares)Italy: total land used for organic farming 2014-2017
- Distribution of areas used for organic farming in Italy in 2017, by region (in hectares)Italy: distribution of areas for organic farming 2017, by region
- Total land used for organic farming in Italy in 2017, by cultivation type (in hectares)Italy: land used for organic farming 2017, by cultivation type
- Land under conversion to organic farming in Italy in 2017, by cultivation type (in hectares)Italy: land under conversion to organic farming 2017, by cultivation type
- Crops
The most important statistics
- Total land used for organic farming of cereals in Italy in 2017, by cereal type (in hectares)Italy: land used for organic farming of cereals 2017, by cereal type
- Total land used for organic farming of fruits in Italy in 2017, by type of fruit (in hectares)Italy: land used for organic farming of fruits 2017, by type of fruit
- Total land used for organic farming of vegetables in Italy in 2017, by vegetable type (in hectares)Italy: total land used for organic farming of vegetables 2017
- Total land used for organic farming of industrial crops in Italy in 2017, by cultivation type (in hectares)Italy: total land used for organic farming of industrial crops 2017
- Production of organic fruits* in Italy in 2014, by region Italy: production of organic fruits in 2014, by region
- Livestock
The most important statistics
- Number of organic cattle in Italy from 2012 to 2016 (in number of heads)Organic cattle livestock population in Italy 2012-2016
- Number of organic poultry in Italy from 2012 to 2016 (in number of heads)Organic poultry livestock population in Italy 2012-2016
- Number of organic pigs in Italy from 2012 to 2016 (in number of heads)Organic pig livestock population in Italy 2012-2016
- Number of organic sheep in Italy from 2012 to 2016 (in number of heads)Organic sheep livestock population in Italy 2012-2016
- Organic viticulture
The most important statistics
- Total area designated to organic viticulture in Italy between 2010 and 2017 (in hectares)Italy: organic viticulture 2010-2017
- Total area designated to organic viticulture in Italy between 2009 and 2017, by stage (in hectares)Organic viticulture in Italy 2009-2017, by stage
- Total area designated to organic viticulture in Italy in 2017, by region (in hectares)Italy: organic viticulture in 2017, by region
- Growth rate of the total areas designated to organic viticulture in Italy in 2017, by regionGrowth organic viticulture areas in Italy 2017, by region
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Statistics on "Organic farming in Italy"
- Organic food market value in Italy from 2014 to 2018 (in million euros)
- Retail sales of organic food in Italy from 2011 to 2017 (in million euros)
- Export value of organic food in Italy from 2011 to 2017 (in million euros)
- Share of land area for organic food in Italy from 2011 to 2017
- Number of producers in the organic food sector in Italy from 2011 to 2017
- Number of operators processing in the organic food sector in Italy from 2011 to 2017
- Number of operators working in the organic food sector in Italy in 2017, by type
- Total land devoted to organic farming in Italy between 2014 and 2017 (in hectares)
- Distribution of areas used for organic farming in Italy in 2017, by region (in hectares)
- Total land used for organic farming in Italy in 2017, by cultivation type (in hectares)
- Land under conversion to organic farming in Italy in 2017, by cultivation type (in hectares)
- Total land used for organic farming of cereals in Italy in 2017, by cereal type (in hectares)
- Total land used for organic farming of fruits in Italy in 2017, by type of fruit (in hectares)
- Total land used for organic farming of vegetables in Italy in 2017, by vegetable type (in hectares)
- Total land used for organic farming of industrial crops in Italy in 2017, by cultivation type (in hectares)
- Production of organic fruits* in Italy in 2014, by region
- Number of organic cattle in Italy from 2012 to 2016 (in number of heads)
- Number of organic poultry in Italy from 2012 to 2016 (in number of heads)
- Number of organic pigs in Italy from 2012 to 2016 (in number of heads)
- Number of organic sheep in Italy from 2012 to 2016 (in number of heads)
- Total area designated to organic viticulture in Italy between 2010 and 2017 (in hectares)
- Total area designated to organic viticulture in Italy between 2009 and 2017, by stage (in hectares)
- Total area designated to organic viticulture in Italy in 2017, by region (in hectares)
- Growth rate of the total areas designated to organic viticulture in Italy in 2017, by region
- Market share of organic food and beverage products in Wallonia (Belgium) in 2018, by category*
- Market share of organic food and drink products in Wallonia (Belgium) from 2009 to 2018
- Distribution of expenditure on organic food and beverages in Wallonia (Belgium) in 2018, by purchase channel
- Number of stores of denn's Biomarkts in Germany from 2007 to 2014
- Best selling organic fresh food categories in the United States in 2017 (in million U.S. dollars)
- Retail sales of health and wellness food in Latin America between January and mid November 2016, by country (in million U.S. dollars)
- Sales revenue of the main organic food retailers in France in 2017, by brand (in billion euros)
- Distribution model implemented by food manufacturers making direct sales in France in 2018, by type
- Retail sales of leading organic fruit in the United States in Q4 2011, by type (in U.S. dollars per store/week)
- Leading ten food products sold in large scale retail in Italy in the first semester of 2016
- Leading health and wellness baby food selling companies in Mexico in 2016, by retail sales share
- Bottom ten food products sold in GDOs* in Italy in the first semester of 2016
- Leading baby food selling companies in Mexico in 2017, by retail sales share
- Sales value of food retail (KSIC G4721) in South Korea from 2008 to 2020 (in million U.S. dollars)
- Sales value of food in Tanzania from 2013 to 2020 (in billion Tanzanian shilling)
- Baked goods sales in India in 2012 and 2018 (in billion U.S. dollars)
- Sales value of leading ambient food products in the United Kingdom in 1st quarter 2015, by category (in million euros)
- Preference of food products to be organic in China as of April 2019
- Sales value of leading ambient food products in the Netherlands in 2014, by category (in million euros)
- Share of organic exports in India in 2016, by product
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