This statistic shows the share of consumers who report having at least one food allergy or food intolerance in the United States as of June 2016. During the survey, 15 percent of respondents said they had at least one food allergy, while a further 17 percent reported having a food intolerance but not allergy.
Share of consumers who report having at least one food allergy or food intolerance in the United States as of June 2016
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Pew Research Center. (December 1, 2016). Share of consumers who report having at least one food allergy or food intolerance in the United States as of June 2016 [Graph]. In Statista. Retrieved January 25, 2021, from https://www.statista.com/statistics/738830/consumers-who-have-food-allergies-us/
Pew Research Center. "Share of consumers who report having at least one food allergy or food intolerance in the United States as of June 2016." Chart. December 1, 2016. Statista. Accessed January 25, 2021. https://www.statista.com/statistics/738830/consumers-who-have-food-allergies-us/
Pew Research Center. (2016). Share of consumers who report having at least one food allergy or food intolerance in the United States as of June 2016. Statista. Statista Inc.. Accessed: January 25, 2021. https://www.statista.com/statistics/738830/consumers-who-have-food-allergies-us/
Pew Research Center. "Share of Consumers Who Report Having at Least One Food Allergy or Food Intolerance in The United States as of June 2016." Statista, Statista Inc., 1 Dec 2016, https://www.statista.com/statistics/738830/consumers-who-have-food-allergies-us/
Pew Research Center, Share of consumers who report having at least one food allergy or food intolerance in the United States as of June 2016 Statista, https://www.statista.com/statistics/738830/consumers-who-have-food-allergies-us/ (last visited January 25, 2021)