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Percentage of Spaniards who prepared their own food 2015
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Percentage of Spaniards who prepared their own food 2015
Do you prepare your own food or someone prepares it for you?
by Statista Research Department,
last edited
Oct 1, 2015
This graph shows the percentage of Spaniards who prepared their own food or someone else prepares it in 2015. More than 15 percent of the respondents answered that another person was taking care of the preparation of their meals.
Do you prepare your own food or someone prepares it for you?
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Description
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by Statista Research Department,
last edited
Oct 1, 2015
This graph shows the percentage of Spaniards who prepared their own food or someone else prepares it in 2015. More than 15 percent of the respondents answered that another person was taking care of the preparation of their meals.
- Show sources information
- Show publisher information
- Release date
- October 2015
- Region
- Spain
- Survey time period
- June to July 2015
- Number of respondents
- 1,000 respondents
- Age group
- 18 years or older
- Method of interview
- Online survey
- Open this statistic in...
Source
- Show sources information
- Show publisher information
- Release date
- October 2015
More information
- Region
- Spain
- Survey time period
- June to July 2015
- Number of respondents
- 1,000 respondents
- Age group
- 18 years or older
- Method of interview
- Online survey
- Open this statistic in...
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Statistics
- Responsible for preparing the packed lunch for their children Spain 2010-2015
- Typical children's lunch to take Spain 2015
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- Passion for food and cooking by age in Spain 2015
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Studies
- Eating habits in Italy
- Eating behavior in the Netherlands
- Eating behavior in the U.S.
- Child health and nutrition
- Eating behavior in Canada
- Utviklingen i norsk kosthold 2018
- Vegans, vegetarians and flexitarians in the Netherlands
- Vegetarianism and veganism in Canada
- Italian foods in the United States
- Diets and weight loss in the U.S.
- Veganism and Vegetarianism in Europe
- Utviklingen i norsk kosthold 2017
- Madindeks 2017
- Utviklingen i norsk kosthold 2016
- Madindeks 2016
Statistics on "Eating behavior in the U.S."
- Average hours spent on food and drink in the United States from 2007 to 2017
- Awareness regarding diet trends in the U.S. 2017
- Willingness to try diets in the U.S. 2017
- U.S. consumers trying to have healthy eating habits 2017
- Reasons for eating healthy U.S. 2017
- U.S. shoppers' self-assessment of diet by generation 2016
- Consumer knowledge of nutrients which aid in desired health benefits U.S. 2017
- U.S.: foods considered healthier by experts than by the public 2016, by category
- Consumer rating of impact of type of calories on weight gain 2013-2019
- U.S. consumers changes in opinions of added sugars 2018
- U.S. consumer willingness to pay more for added benefits in food by generation 2018
- Information foods/beverages package influence on purchase 2013-2016
- Share of Americans trying to limit or avoid dietary sugar intake 2019
- Vegetarian diet: U.S. consumer attitudes 2016
- Vegan diet: U.S. consumer attitudes 2016
- Gluten-free diet: U.S. consumer attitudes 2016
- Sources of protein consumed by Americans 2017
- Consumers who are vegan or vegetarian in the U.S. 2018, by age group
- Reasons U.S. consumers prefer plants over animal protein 2018
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- U.S. consumers' frequency of cooking a dinner at home with meat 2017, by income
- Leading food retailers for home-cooked meals among U.S. consumers 2016
- Times of day U.S. consumers prepare home-cooked meals 2016
- Popular cuisines among U.S. consumers when preparing home-cooked meals 2016
- Favorite companions when preparing home-cooked meals among U.S. consumers 2016
- Types of occasions in which U.S. consumers prepare home-cooked meals 2016
- Consumer spending in the quick service restaurant sector in the U.S. 2004-2018
- Average spending on food away from home in the U.S., by age 2017
- Frequency of visiting a fast-food restaurant in the U.S. 2018, by age
- Opinion on GMO food in quick service (QSR) restaurants in the U.S. 2016
- Eating habits of U.S. consumers 2018, by generation
- Responsible for preparing the packed lunch for their children Spain 2010-2015
- Typical children's lunch to take Spain 2015
- Opinions regarding maintaining a balanced diet Spain 2015
- Passion for food and cooking by age in Spain 2015
- Ages with the best culinary knowledge Spain 2015
- Time spent weekly to cook in Spain 2015, by age group
- Techniques used to cook Spain 2016
- Frequency with which cooking for fun in Spain 2015
- Perception on how healthy is the food Spaniards normally eat 2015
- Homemade meals as a frequent leisure activity Spain 2015
- Frequency of family breakfasts Spain 2015
- Biscuit and cake consumption habits at home in the United Kingdom (UK) 2015
- Italy: preferred food for lunch out of home during weekdays and weekends 2015
- Eating habits of the elderly in France 2014
- Frequency of consumption of organic products in France 2010-2015
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