Italy: production volume of sparkling wine 2012-2017

Published by Jan Conway, Nov 24, 2020
This timeline illustrates the sold production volume of sparkling wine in Italy from 2012 to 2017. According to data, the production volume of sparkling wine grew from approximately 2,564 thousand hectoliters in 2012 to about 4,699.6 thousand hectoliters in 2017, nearly doubling over the period.

Sold production volume of sparkling wine in Italy from 2012 to 2017 (in 1,000 hectoliters)*

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Release date

2019

Region

Italy

Survey time period

2012 to 2017

Supplementary notes

*Excluding champagne.
Figures have been rounded.

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