This statistic shows the leading characteristics of food preferred by consumers in Chile as of August 2017. During the survey, 80 percent of respondents claimed to have a preference for healthy food, while 38 percent claimed that organic food was a preference for them.
Leading characteristics of food preferred by consumers in Chile as of August 2017
Characteristic
Share of respondents
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Fundación Chile. (November 21, 2017). Leading characteristics of food preferred by consumers in Chile as of August 2017 [Graph]. In Statista. Retrieved July 27, 2024, from https://www.statista.com/statistics/896169/chile-consumer-food-preferences-characteristics/
Fundación Chile. "Leading characteristics of food preferred by consumers in Chile as of August 2017." Chart. November 21, 2017. Statista. Accessed July 27, 2024. https://www.statista.com/statistics/896169/chile-consumer-food-preferences-characteristics/
Fundación Chile. (2017). Leading characteristics of food preferred by consumers in Chile as of August 2017. Statista. Statista Inc.. Accessed: July 27, 2024. https://www.statista.com/statistics/896169/chile-consumer-food-preferences-characteristics/
Fundación Chile. "Leading Characteristics of Food Preferred by Consumers in Chile as of August 2017." Statista, Statista Inc., 21 Nov 2017, https://www.statista.com/statistics/896169/chile-consumer-food-preferences-characteristics/
Fundación Chile, Leading characteristics of food preferred by consumers in Chile as of August 2017 Statista, https://www.statista.com/statistics/896169/chile-consumer-food-preferences-characteristics/ (last visited July 27, 2024)
Leading characteristics of food preferred by consumers in Chile as of August 2017 [Graph], Fundación Chile, November 21, 2017. [Online]. Available: https://www.statista.com/statistics/896169/chile-consumer-food-preferences-characteristics/